Recipe of the Month - August 2013
- 1 Tbsp. chili powder
- 1 Tbsp. ground cumin
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 1/2 - 1 tsp. part crushed red pepper
1. Mix all spices together and store in airtight container.
2. Can be used to flavor meat, poultry, fish or beans! Use as little or as much as you like (depending on how flavorful you would like your protein source to be).
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