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Recipe of the Month - November 2012


Whole Wheat Punkin’ Pancakes


Serving Size: Two 6-inch pancakes

Makes 6-8 pancakes



Place leftovers in a freezer bag removing as much air as possible. Place in freezer and use later for a quick breakfast down the road!


Recipe modified from Hodgson Mill® Whole Wheat Insta-Bake Mix box; available at

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