University Dining is pleased to be partnering with local food trucks to bring additional dining options to campus. Come back each week to view the schedule of food trucks that will be on campus. All orders must be made on the Grubhub app. All tenders accepted via GrubHub.

Kennesaw Campus

Date Time Food Truck Location
Monday, March 4 12:00 PM – 4:00 PM  Zama Campus Green
Tuesday, March 5 12:00 PM – 4:00 PM  Krab Kween Campus Green
Wednesday, March 6 12:00 PM – 4:00 PM  The Cheezy Truck Campus Green
Thursday, March 7 12:00 PM – 4:00 PM  Gaston Street Eats Campus Green

Marietta Campus

Date Time Food Truck Location
Monday, March 4 12:00 PM – 4:00 PM  The Cheezy Truck Outside of Stingers
Tuesday, March 5 12:00 PM – 4:00 PM  Gaston Street Eats Outside of Stingers
Wednesday, March 6 12:00 PM – 4:00 PM  Krab Kween Outside of Stingers
Thursday, March 7 12:00 PM – 4:00 PM  Zama Outside of Stingers
 
 

 

The Cheezy Truck

Entrées include a Pesto Chicken Grilled Cheese, Tomatoes and Cheese Grilled Cheese, Ham and American Cheese Grilled Cheese, All-American Grilled Cheese and Grilled Mac and Cheese Grilled Cheese.
Vegan and meatless options available.

Gaston Street Eats

Wok Fired Oriental Noodle Cups

Entrées include Chicken Little Noodle Cup, Under the Sea Noodle Cup, Piggy in the Garden Noodle Cup, The Moo Cow Noodle Cup and No Meat for Me Noodle Cup. Desserts include Sugar or Chocolate Chip cookie.

Meatless option available.

Krab Kween

Entrées include a Nashville Chicken Sandwich, Chicken Tenders, Cheeseburger, BBQ Pulled Pork Sandwich, Fried Shrimp Basket and Fried Fish Sandwich.
Vegan and meatless options available.

Larry and Cris Corner Kitchen

Entrées include a daily rotation including 6-piece Wings (Hot, Lemon Pepper or Sweet Chili), Pork Chop Sandwich (Fried or Grilled), Taco Salad, Fried Tilapia Sandwich and Fried Whiting Sandwich with your choice of Onion Rings, Fried Okra or Mac and Cheese. Desserts include Peach Cobbler, Banana Pudding or Chocolate Chip Cookies.

The Blaxican

Entreés include Blackened Fish Tacos, topped with our chipotle sauce and coleslaw; Buffalo Chicken Tacos, topped with honey buffalo sauce, lettuce, tomatoes, and ranch; Al Pastor Pork Tacos, topped with bbq sauce, diced onions and cilantro mix and sour cream. Desserts include churros.

Zama

Entrées include tacos, burritos, enchiladas, nachos, bowls, quesadillas and salads. Sides include rice, beans or french fries. Desserts include brownie or churro.